White Chili

White Chili

Published on April 27, 2015 | By

Ingredients

  • 1 lb. chicken
  • 1 onion chopped
  • 1 T. vegtable oil
  • 1 ½ tsp. Garlic powder
  • 1 can chicken broth
  • 1 can chopped green chilies
  • 1 tsp. salt
  • 1 tsp. ground cumin
  • 1 tsp. oregano
  • ½ tsp. pepper
  • ¼ tsp. cayenne pepper
  • 2 cans great northern beans, drained
  • 1 c. sour cream
  • ½ c. whipping cream

Instructions

  1. Heat oil in a sauté pan and add chicken, onion, and garlic powder.
  2. Add the chicken broth, green chilies, salt, cumin, oregano, and peppers and bring to a boil.
  3. Reduce heat and add beans, sour cream, and whipping cream right before serving.
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