Toasted Chicken Salad Mini Naan Sandwich

Toasted Chicken Salad Mini Naan Sandwich

Published on September 15, 2017 | By

Ingredients

  • 8 stonefire Mini Naan
  • 2 cups diced cooked chicken breast
  • 1 cup mayonnaise
  • 2 tbsp grated parmesan cheese
  • 4 tbsp sliced green onions
  • 1/2 cup diced celery
  • 8 slices of ripe tomates
  • 4 lettuce leaves
  • 8 slices of cooked bacon
  • Alfalfa Sprouts
  • Salt and Pepper to Taste
  • **I added avocado slices

Instructions

  1. Prepare the chicken salad, place the diced chicken, mayonnaise, parmesan cheese, green onions and celery in a bowl and mix together. Season to taste.
  2. Toast the mini naan and start to build the sandwiches.
  3. Spread the chicken salad on the non bubbly side of 4 of the toasted naan.
  4. Top with the remaining ingredients and the remaining naan.
  5. Cut sandwiches in half and secure halves with a toothpick.
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