Strawberry Spinach Salad
Ingredients
- 2 pkgs. Spinach
- 12 sq. won tons (fried and broken up)
- ½ cup fresh bacon bits (2 tbsp dry)
- ½ red pepper, diced
- 1 purple onion, diced
- 1 cup fruit (strawberries are best)
- ¼ cup parmesan cheese
- 1 cup slivered almonds (sugared and toasted)
- Dressing:
- ½ cup red wine vinegar
- ¾ cup oil
- ½ to 1 teaspoon dry mustard
- 1/3 cup sugar
- 1 teaspoon salt
- ½ cup jam any kind, I use strawberry
Instructions
- Wash, cut, and combine spinach leaves, red pepper, onion, and strawberries.
- Fry and crumble bacon; add to salad mixture. Add sugared, toasted almonds and Parmesan cheese; toss all salad ingredients together.
- Fry won ton skins in oil over medium heat until golden brown. Drain. Set aside.
- Add all dressing ingredients to a blender and mix until smooth.
- Add won tons and dressing just prior to serving.
- Recipe Type : Christmas, Salads, Salads and Dressings
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