Caramelitas

Caramelitas

Published on July 7, 2015 | By

Ingredients

  • 2 cups flour
  • 2 cups oatmeal
  • 1 ½ cups brown sugar
  • 1 teaspoon soda
  • 1 cup butter (melted)
  • 1 cup chocolate chips
  • 1 jar caramel topping

Instructions

  1. Combine the flour, oats, brown sugar, soda, and melted butter, stir until crumbly.
  2. Pour 2/3 of mixture into bottom of a greased 9X13 pan. Bake at 350 for 11 minutes.
  3. Remove from oven and pour ¾ of the jar caramel and all the chocolate chips over the crust. Follow with the remaining crumble mixture. Bake another 12 minutes.
  4. Cool and cut into squares.
  5. These are yummy if served warm with ice cream.
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