Molasses Crinkles

Molasses Crinkles

Published on July 3, 2015 | By

Ingredients

  • ¾ cup shortening
  • 1 cup brown sugar
  • 1 egg
  • ¼ cup molasses
  • 2 ¼ cup flour
  • 2 teaspoon baking soda
  • ¼ teaspoon salt
  • ½ teaspoon ground cloves
  • 1 teaspoon cinnamon
  • 1 teaspoon ginger

Instructions

  1. Combine wet ingredients and mix well.
  2. Combine dry ingredients. Add dry ingredients to sugar mixture.
  3. Chill dough for 2 hours. Roll dough into balls then roll each ball in sugar.
  4. Sprinkle 3 drops of water on each cookie. Bake at 375 for 10 to 12 min.
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